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$144.99
A premium cream liqueur from a fourth-generation family farm in Vermont. Crafted by blending organic and wood fired maple syrup, Vermont apple brandy and fresh, heavy cream.
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Size: 750ML
Proof: 30 (15% ABV)
Origin: United States
Distillery: Boyden Valley Spirits
Vermont Ice Maple Crème is a premium cream liqueur. It’s crafted by blending Boyden Estate, organic and wood fired maple syrup with apple brandy, made from Vermont-grown apples. To make apple brandy, fermented cider is triple distilled in a Vendome pot still. Fresh cream is also added to the mix. This results in complex apple flavors with an extra smooth character and a pronounced maple angle. Bottled at a pleasant 30 proof, this premium bottle has collected a long list of awards, including Gold at the San Diego Spirits Competition as well as at the San Francisco World Spirits Competition. Boyden Valley Spirits was also named the liqueur distillery of the year at the NY International Spirits Competition. Grab your bottle of premium cream liqueur today!
Nose: Expectedly, sweet notes greet you on the nose.
Palate: The palate is complex and smooth with apple flavors leading and developing into distinct maple.
Finish: The finish is long and warming.
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