Description
Detailed Description
Tres Rios tequilas use agave baked in traditional brick ovens for 36 hours and a distillation process precisely timed to between 24 and 48 hours. It is blended with artesian well water. All these factors create, they believe, a distinctive taste in their tequila.
Tres Rios Silver Tequila Tasting Notes
Nose: Aroma is very pleasant and delightful.
Palate: A very pleasant, rich and smooth taste in the mouth. Lovely texture.
Finish: Impressive length on the finish, very unique and complex.
Distillery Information
“We carefully select the best agaves from the harvest to ensure the maximum concentration and quality of the agave juice. From the field, the agaves are steamed cooked in masonry ovens and then grinded to extract their juices, which are then fermented and expertly distilled to create our signature tequilas.”
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