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A gentle junmai highlighting Kyoto’s famous Fushimi water. It’s light and easy — perfect for an afternoon on the terrace. It’s named after Japan’s colorful koi fish that represent good fortune and luck. This sake represents the combination of vibrant colors, patterns and shimmering scales that have earned Japanese koi fish the moniker “living jewels.”
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Size: 720ML
Proof: 29.8 (14.9%ABV)
Origin: Japan
Distillery: Kizakura
A gentle junmai highlighting Kyoto’s famous Fushimi water. It’s light and easy — perfect for an afternoon on the terrace. It’s named after Japan’s colorful koi fish that represent good fortune and luck. This sake represents the combination of vibrant colors, patterns and shimmering scales that have earned Japanese koi fish the moniker “living jewels.”
Nose: Aromas of white grape, anise, and a hint of sweet rice.
Palate: On the palate you will find citrus, white pepper, and fresh herbal notes.
Finish: A long, clean finish.
Kizakura is located in the Fushimi district of Kyoto, blessed with an abundance of underground spring water “Fushimizu”, ideal for making sake. Even the place name “Fushimi” is derived from the meaning of spring water. Kizakura has remained devoted to the tradition of sake brewing, aiming to bring delicious sake to customers. We have continued to develop many types of sake to suit the market needs.
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