Description
Detailed Description
A smashing expression from the Sippin range of tasty gins, this one has been blended with rhubarb grown on Jersey! The zingy rhubarb tang is bolstered by a selection of ten botanicals, and with no sugar added, it’s a fab way to impart some of that lip-smackingly tart, jammy character to your G&Ts. It’ll go great with pressed apple juice too.
Sippin Rhubarb Gin | 700ML Tasting Notes
Nose: Very elegant and precise aromas.
Palate: Plenty of tangy rhubarb wafts all the way through, with a good dose of peppery juniper and zesty citrus peel beneath.
Finish: Impressive length on the finish, very unique and complex.
Distillery Information
Sippin Gin is a Channel Islands gin producer that is all about flavour. Ex-chef Dany Lancaster was uninspired by the quality of gins they saw exploding in the gin boom of the 2010’s, and decided he could do better. So, focusing on flavour and locally-sourced high-quality ingredients (as all good chefs will) he and business partner Jonathan Ruff set about proving themselves right. As well as their classic “Just Gin” they produce a range of flavoured gins. But, unlike most flavoured gin, these weren’t designed with mixing in mind. Dany and Jonathan thought their spirits should be enjoyed unmixed as sipping gins, hence the name.
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