- Our Shop
$59.99
Tickle’s Dynamite Cinnamon Moonshine is much different than a cinnamon whiskey. Instead of a cinnamon infused, aged whiskey flavor, you’re going to taste a sweet, less spicy cinnamon candy profile.
This moonshine is part of the “Legends Series” featuring the recipe of Steve Tickle from the television show “Moonshiners” on the Discovery Channel.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
NOTICE: Many other small liquor store sites will end up canceling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to ensure in most cases your order is fulfilled.
Size: 750mL (2) Bottle Bundle
Proof: 70 (35% ABV)
Origin: Tennessee
Distillery: Sugarlands Distilling Co
Tickle’s Cinnamon is much different than a cinnamon whiskey. Instead of a cinnamon infused, aged whiskey flavor you’re going to taste a sweet, less spicy cinnamon candy profile.
Steven Tickle gained a wealth of old-time distilling knowledge from older relatives at a young age in Danville, Virginia. He experimented with recipes on his own ten-gallon still using a turkey fryer, jelly jars for double-thump kegs and a shotgun condenser. Addicted to perfecting his craft, Tickle often states, “It gets in your blood. I’ll moonshine ‘til the day I die.”
Nose: Sweet with a hint of spice
Palate: Candy coated hot coal
Finish: Smooth, spicy kick
Dynamite Cinnamon pairs will with: vanilla, gala apples, chocolate, ginger and peach.
Pour a glass to accompany your meal when it consists of gamey meat, pork or yams.
San Francisco World Spirits Competition – Silver Medal
Opened in downtown Gatlinburg, Tennessee in 2014, Sugarlands Distilling Company produces craft-quality moonshine and whiskey. Using an artisanal stone mill to grind grains like corn and rye into meal, Sugarlands Distilling Company then mixes in pure Smoky Mountain water to create the mash. From there, the liquid is transferred to the fermenter to simmer for a few days, and when the time is right, that “wash” is pumped into the copper pot still where it is heated and distilled. The alcohol vapor filters through the copper pipes and rises through the plates of the distillation column, down through the chilling column to cool and is finally poured out of the Spirit Safe.
Bourbon Bridges Ltd ©2024 Privacy Policy
Reviews
There are no reviews yet.