Moonshiners | Sugarlands Shine | Mark Rogers American Peach Moonshine (2) Bottle Bundle

$69.99

Moonshine: Moonshiners | Sugarlands Shine | Mark Rogers American Peach Moonshine (2) Bottle Bundle

Sugarlands Shine Mark Rogers’ American Peach Moonshine tastes like wild, sweet nectar from sun ripened peaches with mighty bite and balance.

This moonshine is part of the “Legends Series” featuring the recipe of Mark Rogers from the television show “Moonshiners” on the Discovery Channel.

**BESTSELLER!

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

Featured in

  • ROLLING STONE
  • MEN’S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750mL (2) Bottle Bundle

Proof: 70 (35% ABV)

Origin: Tennessee

Distillery: Sugarlands Distilling Co

SKU 0C5A3840B62 Category

Description

Detailed Description

Mark Rogers is a true American hunter, fisherman, and woodsman. He’s made moonshine most of his life, learning the trade from his 12 uncles who taught him to slow down and make it right. Rogers says, “Once you’ve had some good liquor, you’ll know it.” Mark Rogers’ American Peach boasts the natural taste of ripe summer peaches. When sipped, this sweet and velvety spirit will deliver a traditional warmth of moonshine.

Moonshiners | Sugarlands Shine | Mark Rogers American Peach Moonshine Tasting Notes

Nose: Sweet aromas of fruit

Palate: Wild, sweet nectar from sun-ripened peaches

Finish: Velvety and fruity

Awards

San Francisco World Spirits Competition – Silver Medal

Distillery Information

Opened in downtown Gatlinburg, Tennessee in 2014, Sugarlands Distilling Company produces craft-quality moonshine and whiskey. Using an artisanal stone mill to grind grains like corn and rye into meal, Sugarlands Distilling Company then mixes in pure Smoky Mountain water to create the mash. From there, the liquid is transferred to the fermenter to simmer for a few days, and when the time is right, that “wash” is pumped into the copper pot still where it is heated and distilled. The alcohol vapor filters through the copper pipes and rises through the plates of the distillation column, down through the chilling column to cool and is finally poured out of the Spirit Safe.

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Related Products