Description
Detailed Description
The artisanal vodka is hand-crafted in small batches, starting with the distillation of the organic winter wheat and Californian mountain spring water. A copper pot still is used to distill the vodka 4 times. It is then bottled, labeled, and signed by hand.
Loft & Bear Vodka Tasting Notes
Nose: Vanilla, and subtle citrus aromas
Palate: Lemon zest and trace notes of vanilla
Finish: Medium and creamy with vanilla and a touch of anise
Distillery Information
Loft & Bear got its start in 2013 when distiller Paul ‘Bear’ Ryan started distilling in a loft in the Downtown Los Angeles Arts District. After he graduated from Chapel Hill, feeling unfulfilled at his post-grad job, he was searching for a way to stimulate his creativity and entrepreneurial spirit. Thus, Young State America was born ‚Äï a distillery focused on artisanal vodka, only the second in Los Angeles to open its doors since prohibition.
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