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Kübler Absinthe is a traditional Swiss style of absinthe, hailing from the birthplace of Absinthe, Val-de-Travers, Switzerland. Currently produced by Yves Kübler, the 4th generation master distiller.
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Size: 375ML
Proof: 106 (53%ABV)
Origin: Switzerland
Distillery: Kubler
Kübler Absinthe is a traditional Swiss style of absinthe, hailing from the birthplace of Absinthe, Val-de-Travers, Switzerland. Currently produced by Yves Kübler, the 4th generation master distiller.
Nose: Very elegant and precise aromas.
Palate: On the palate it is very elegant, rich and full-bodied.
Finish: Impressive length on the finish, very unique and complex.
Absinthe Kübler was first distilled in the Val de Travers back in 1863. Yves Kübler was the first distiller after his great Grandfather who was allowed to officially distill Absinthe in Switzerland in 2001. Although Absinthe was still prohibited in 2001.
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