Description
Detailed Description
Inspired by the ancient recipe of Hiroemon Takeda, the renowned Samurai and Japanese Sake connoisseur, Hiro is crafted by Toji (Master Brewer) using only specially polished rice from the Murakami plain in the Niigata Region. Hiro Blue is a new super premium Japanese Sake that bridges the heritage of the past with the way we drink today.
Hiro Blue Junmai Ginjo Sake Tasting Notes
Nose: The Nose Pours pale and colourless with no head. Aroma is dry wooden and rice fruity. Sweet and fruity, light dry rice and wooden note. Slight phenolic into a dry and wooden finish.
Palate: The palate is Aroma is dry wooden and rice fruity. Sweet and fruity, light dry rice and wooden note.
Finish: Slight phenolic into a dry and wooden finish.
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