Grey Goose Vx | 1L

Detailed Description

We start with GREY GOOSE, made using single-origin French wheat from Picardy and natural spring water from Gensac-la-Pallue. GREY GOOSE is blended with a few drops of young cognac, made with Ugni Blanc grapes from the Grande Champagne region.

Grey Goose Vx | 1L Tasting Notes

Nose: Luxuriously aromatic, infused with a hint of young cognac – adding a delicate essence of orchard fruits and the mild flavours of wild honey to the vodka.

Palate: The rich and subtle taste of VX presents a harmonious balance of white fruit blossom, honeysuckle and violet with hints of apricot.

Finish: Subtly balanced, harmonious and rich, yet delicate – leading to a long, lingering finish.

Distillery Information

Grey Goose, one of the most notorious luxury Vodka labels, is produced in France. Materialized by Sidney Frank, founder and CEO of the company who developed the idea in the summer of 1996 the French brand was sold to Bacardi in 2004. The original recipe for the vodka was developed by the Maître de Chai for Grey Goose, François Thibault, in Cognac, France. François Thibault, who seamlessly transitioned his skills from cognac to vodka production, oversaw the first vodka ever to be produced in the Maître de Chai tradition.