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At Goose Island, we believe ideas and inspiration can come from anyone in the Goose family, and our Biscotti Stout is a perfect example that came from our very own HR team.
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Size: 500ML
Proof: 28.6 (14.3%ABV)
Origin: United States
Distillery: Goose Island
At Goose Island, we believe ideas and inspiration can come from anyone in the Goose family, and our Biscotti Stout is a perfect example that came from our very own HR team. Inspired by the Italian desserts of her childhood, Jill Cerone, People Manager at Goose Island, dreamed up this variant after grabbing a box of chocolate-dipped biscotti from her cabinet.
Nose: Full-bodied aromas. Delightful and refreshing.
Palate: Notes of anise, marzipan, cocoa, and buttered toffee.
Finish: Great elegance and length on the finish.
The oldest currently-operating brewing company in Illinois, it began as a brewpub that opened in 1988 in the Lincoln Park neighborhood, and was named after a nearby island. A larger production brewery opened in 1995. A second brewpub, in Wrigleyville, opened in 1999 and closed in 2015.
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