Description
Detailed Description
Dassai has introduced a new, exclusive release featuring Yamadanishiki rice polished down to a mere 8%. For this sake, Dassai employed ungraded [togai] rice, a choice driven by their commitment to supporting local rice farmers and environmentally responsible practices.
Dassai Future with Farmers | 720ML Tasting Notes
Nose: Delicate and impressive depth on the nose.
Palate: The palate is an explosion of delicate flavors, nice and delightful mouthfeel.
Finish: Lingering finish that leaves a lasting impression.
Distillery Information
“Dassai” comes from the name “Otter Festival” which was popularised in the Yamaguchi Prefecture where Dassai’s brewery, Asahi Shuzo, is based in, as there was many otters frolicking in the nearby rivers and would often lay out the fish they caught as if to showcase them in a festival
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