Description
Detailed Description
Under the watchful eye of fourth generation Master Distiller Juan Carlos Gonzalez Diaz, Corte Vetusto Espadín Mezcal is produced. Before distillation, the agave is cooking in traditional earthen pit ovens, with mesquite specially chosen to heat said ovens for the flavours it imparts on the final spirit. This particular expression is made using the Espadín variety of agave – a favourite of Mezcal producers across Mexico. The spirit is double distilled before bottling at 45% ABV.
Corte Vetusto Espadín Mezcal Tasting Notes
Nose: Full-bodied aroma.
Palate: The palate is an explosion of flavors and the finish is nice.
Finish: Quite rich and lovely smooth texture.
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