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$129.99
Single varietal pisco from the aromatic torontel grape. Big soft and wet nose, akin to a floral eau de vie. Herbaceous and floral on the palate, with notes of soft nectarine skin and a balanced level of sweetness. Great for sipping and mixing.
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Size: 750ML
Proof: 83 (41.5% ABV)
Origin: Peru
Capurro is a 100-year-old, family-owned company with roots in nearby San Mateo. The family operates a Peruvian food and import business on B Street downtown, and they self-distribute their own pisco. It’s literally a mom-and-pop operation. This new line of Capurro piscos are all from the 2012 vintage in Peru and have been rested in stainless steel tanks for over three years. There are three single varietal expressions (Moscatel, Torontel, and Quebranta) and one acholado which means a blend of different grapes. They are made entirely from estate-grown fruit, with no additives and no filtration. All of them are outstanding and worth your time. Torontel is an aromatic grape varietal, so those aromatic qualities translate right over into the pisco. Floral and perfumy on the nose, the palate showcases violets and more bright fruit flavors of the grape. Those flavors continue to pop in the glass when mixed into a cocktail.
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