Description
Detailed Description
One of three Camus Cognacs developed using grapes grown on the Île de Ré, an island off of the west coast of France that lies in the Bois à Terroirs/Bois Ordinaires cru. The Cliffside Cellar release spends a second maturation in the Fort de La Prée, a historic building situated just metres from the ocean.
Camus Île de Ré Cliffside Cellar Cognac | 700ML Tasting Notes
Nose: Delightful aroma.
Palate: The palate is an explosion of flavors and the finish is nice.
Finish: Perfect, long lasting finish.
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