Description
Detailed Description
BarSol Acholado is an extraordinary artisanal blend of piscos, distilled from a quality selection of three pisco grape varietals from the region of Ica: Quebranta, Italia & Torontel. This special pisco has received many awards in multiple competitions in Peru and around the world, due to its great harmony, balance, and brilliance.
BarSol Selecto Acholado Pisco Tasting Notes
Nose: aromas of ripe fruit with light floral notes
Palate: Various spices and pecans
Finish: Soft and Delicate
Distillery Information
BarSol is the premier artisanal pisco from Peru. Distilled in the Bodega San Isidro, from the pisco grapes of the Valley of Ica – Peru. The brainchild of Diego Loret de Mola and Carlos Ferreyros BarSol uses the classic pisco pot distillation method traditionally practiced in Peru since the 16th century. Hand-crafted in small batches and estate bottled, BarSol is bottled at proof.
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