Description
Detailed Description
The company’s distillation process begins with premium quality barley from Hokkaido, which is then fermented for up to three days before being distilled three times. The final product is a smooth, delicate, and clear liquid that delivers a subtle sweetness with a clean finish. This award-winning vodka is distilled in small batches
Asahikawa Distillery Fujimi Japanese Vodka Tasting Notes
Nose: Aroma is very pleasant.
Palate: This is extremely rich and very balanced in taste.
Finish: Finish is lingering.
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