42 Below Vodka

Detailed Description

New Zealand is the birthplace of 42BELOW vodka, which just so happens to be positioned 42 degrees below the equator. And by a chance of geological luck, the region is considered the benchmark for air and water purity, providing the perfect environment for making the world’s most awarded vodka. Since 2002, 42BELOW has captured 87 international awards, earning medals in some of the world’s most prestigious spirits competitions, including “Best in Class” at the 2009 International Wine & Spirits Competition and multiple Gold nods during the 2009 Monde Selection. Their authentic, yet delicate tastes have been embraced by bartenders and cocktail aficionados alike providing the perfect base for truly innovative cocktails.

42 Below Vodka Tasting Notes

Nose: Hints of aniseed emerge from a clean nose.

Palate: The clean palate sees initial sweetness quickly followed by a cracked black pepper heat.

Finish: Peppery Finish.

Distillery Information

The 42 Below distillery is in New Zeland, in the Auckland region, produces a smooth and pure vodka.