1934 | Ch√¢teau Latour | Pauillac

$2,798.99

Red Wine: 1934 | Ch√¢teau Latour | Pauillac

Good dark ruby color. Aromas of ginger, spice and fruit, with a slight vegetal note. Full-bodied, with silky, ripe tannins. Very long in the mouth.

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Producer: Ch√¢teau Latour

Ratings: WA | 91  JL | 95

Vintage: 1934

Size: 750ml

ABV: 13%

Varietal: Cabernet Sauvignon, Merlot

    Country/Region: France, Pauillac

      SKU 0F96A66FCD5 Category

      Description

      Detailed Description

      Good dark ruby color. Aromas of ginger, spice and fruit, with a slight vegetal note. Full-bodied, with silky, ripe tannins. Very long in the mouth.

      Reviews:

      • Wine Advocate: From what is considered to be the finest vintage of a disappointing decade, Latour’s 1934 possesses a deep garnet color in addition to a smoky, mineral, sweet, cedary-scented nose with hints of tobacco, iron, asphalt, and a Provencal garrigue note. Ripe and long, with moderate tannin and admirable sweetness, the 1934 was showing exceptionally well.
      • Jeff Leve: Clearly, this is the wine of the vintage. Tasting decades younger than its true age, the wine continued building in intensity and fruit over the hours it remained in my glass. There was a beautiful ourity to the sweet, ripe cherries that remains etched on my palate. The nose was all about the tobacco, cedar wood, cigar box, spice and truffle personality. What a thrill it was to taste bottled history!

      Producer Information

      Ch√¢teau Latour is one of Bordeaux’s ‚Äì and the world’s ‚Äì most famous wine producers. It is situated in the southeast corner of the Pauillac commune on the border of Saint-Julien, in the M√©doc region. Rated as a First Growth in the 1855 Bordeaux Classification, it has become one of the most sought-after and expensive wine producers on the planet, and produces powerfully structured Cabernet Sauvignon-dominant wines capable of lasting many decades. The site has been occupied since 1331, with a fort and garrison to guard the estuary. Several smallholdings began to grow vines, and wine from the site gained recognition from Montaigne as early as the 16th Century. The original tower no longer exists; the famous tower featured on the label was designed as a pigeon roost and built around 1620. Latour’s development as a single property came with the beginning of a long unbroken period of connected family ownership, based around the de S√©gur name, also associated with Mouton and Calon-S√©gur. This began in 1670 and lasted 290 years although, after the French Revolution, Latour was divided up and not fully reunited until 1841. The ch√¢teau has been owned by French billionaire Fran√ßois Pinault since 1993 and falls under the umbrella of his holding company, Groupe Artemis. Other notable Artemis possessions include the likes of Burgundy’s Le Clos de Tart (in Morey-Saint-Denis) and Domaine d’Eug√©nie (in Vosne-Roman√©e), Ch√¢teau-Grillet in Condrieu, and Napa Valley’s Araujo Estate. The Latour estate courted controversy in 2012 when it announced ‚Äì through long-time director Fr√©d√©ric Engerer ‚Äì that it would no longer take part in Bordeaux’s En Primeur pre-release sales campaign (an annual installment for nearly all the major names in the region). Since 2012, the estate has shown no signs of going back on this decision.

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