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$119.99
Another fab Peruvian Pisco from the 1615 range, this one has been distilled from fermented wine produced from locally grown Quebranta grapes. Pisco Sours all round, but don’t be afraid to get creative with other Pisco cocktails, too!
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Size: 700ML
Proof: 80 (40% ABV)
Origin: Itlay
In the year 1615, the first records of of Pisco distillation were written by indigenous chronicler Felipe Guaman Poma de Ayala. Distilled from fresh grape must and in alembic copper pot stills, Pisco captures the fresh essence of grapes as it doesn’t contain any additives nor is it aged.
Nose: Nose is complex yet not overwhelming.
Palate: Bright notes of citrus, with tinned peach, citrus blossom and cut grass.
Finish: Lingering finish.
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