Del Maguey “Vida de Muertos” Mezcal Tequila

Detailed Description

Inspired by the deeply rooted tradition of creating special mezcal in celebration of Día de los Muertos, Vida de Muertos is made by the Cruz Nolasco family, father Paciano and son Marcos, in the village of San Luis del Río, Oaxaca, using the artisanal methods passed down through generations. This exceptional mezcal is handcrafted using fully mature Espadín agave.

Del Maguey “Vida de Muertos” Mezcal Tequila Tasting Notes

Nose: An aromatic nose of tropical fruit with hints of warming spice.

Palate: A creamy texture with floral notes, green herbs, and poblano peppers.

Finish: A long, complex finish.

Distillery Information

Del Maguey (pronounced ma–gay) Single Village Mezcal was founded in 1995, and they’ve been one of the most innovative and trail-blazing international spirits brands since. Their founder, Ron Cooper, is largely credited for the current growing popularity of Mezcal on the international market. His dedication to Mezcal and the country of Mexico, where Del Maguey is produced, has helped to dispel many of the worm-in-bottle and other negative stereotypes that surrounded Mezcal for years.