Description
Detailed Description
Distillation occurs in copper boilers after an aging process of 6 months. The aging brings out the characteristic qualities of the grapes creating an unmistakable bouquet of aromas that is distinct and long lasting.
Knight Gabriello Grappa di Chianti Brandy Tasting Notes
Nose: Full-bodied aroma.
Palate: Delicate, Grape, Balanced.
Finish: Finish is lingering.
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