Description
Detailed Description
Turley Wine Cellars makes 34 wines, the vast majority of which are single-vineyard designate Zinfandels and Petite Syrahs. By focusing on old-vine vineyards in particular, Turley aims to both create and preserve California’s unique winemaking culture. All of the vineyards are either certified organic by California Certified Organic Farmers or somewhere in the process, and they use all-natural yeasts in the fermentations.
Reviews:
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The 2018 Zinfandel Duarte has a deep ruby-purple color and bombastic aromas of dried coconut, turned earth, chocolate and lush black fruits. The palate is medium-bodied but firmly framed, with rustic flavors, good freshness and an uncomplicated finish.
Producer Information
Turley Wine Cellars is a popular California wine producer with wineries in both Templeton and St. Helena. Turley wines are often recognized as “making some of the best, if not the best Zinfandel in California for decades.” Becoming a recipient of the winery’s private wine club can take up to two years
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