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$194.99
Campo Azul tequilas are produced with estate-grown agave that are cooked using a combination traditional method of 24hrs and a modern pressure cooker. Campo Azul Extra-Anejo tequila is their aged for 40 months in oak and is considered their premium tequila. The 2011 Beverage Testing Institute recommended this extra anejo an “Excellent sipper.
Size: 750ML
Proof: 80 (40% ABV)
Origin: Mexico
Distillery: Productos Finos de Agave NOM 1416
Nose: A light amber color and a soft, sweet butterscotch candy aroma.
Palate: Look for lots of rich vanilla and oak flavor, a little peppery sting, and a tannic pucker on the tongue.
Finish: The finish is Perfect for sipping.
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