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$729.99
Produced by Anselme Selosse (who was named France’s best winemaker in every category by Gault-Millau), this Champagne earned a score of 94 points from Wine Advocate.
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Size: 750ML
Proof: 25 (12.5% ABV)
Origin: France
Jacques Selosse Initial Grand Cru Blanc de Blancs Brut Champagne is a blend of 2001, 2002 and 2003, the last year producing a harvest of rich concentrate which contributes to the wine’s weight. Made from plots on the lower slopes of the vineyards in Avize, Cramant and Oger, where a component of clay is more common, this champagne is soft on the palate, with a creamy, textured fruit framed by silky tannins and notes of salinity on the finish. “The difference between artisanal and industrial is not one of size,” says Selosse. “The difference lies in the approach ‚Äî an artisanal approach seeks to express identity and individuality, whereas an industrial one produces mass objects, all of the same type.” Try an artisanal Champagne today!
Nose: Delightful aroma.
Palate: Delicate feel, with notes of citrus, hazelnuts, almonds, lemon and brioche that are intricately wrapped around a complex and well-structured body.
Finish: Smooth and rich.
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