Description
Detailed Description
This junmai daiginjo is inarguably one of the most prized junmai daiginjos in the sake world. It is deep, luscious and layered with big but well-balanced fruit flavors characterized by honeydew melon, peaches and pineapple. Deep, luscious, and layered with concentrated, juicy honeydew and peach.
Distillery Information
Huchu Homare was founded in 1854 and is managed by the 7th generation of the family, Takaaki “Taka” Yamauchi. When the brewery was founded, their first brand was Taiheikai, meaning “Pacific Ocean”. The brewery made history generations later in the early 1990s when Taka Yamauchi revived the sake rice named “Watari Bune” and launched a unique line of sake to celebrate this formerly extinct sake rice.
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