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$199.99
Bursting with tropical fruit on the nose, followed by toffee, cinnamon raisin bread, bruleed peaches, caramelized pineapple and lime zest on the palate.
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Size: 750ML
Proof: 130.50 (65.25%ABV)
Origin: United States
Distillery: Barrell Craft Spirits
Winner Best in Class at the San Francisco World Spirits Competition. This blend is comprised of rums from Barbados, Jamaica, Guyana, and Rhum Agricôle from Martinique, finished in a Pedro Ximenez Sherry Barrel. Bursting with tropical fruit on the nose, followed by toffee, cinnamon raisin bread, bruleed peaches, caramelized pineapple and lime zest on the palate.
Nose: It presents itself with great elegance and charm on the nose.
Palate: The palate is very powerful and complex. Smooth texture.
Finish: The finish is quite unique, rich and long lasting.
Founded in 2014, Barrell Craft Spirits scoops up extra casks of premium Bourbon and Rye and bottles ‘em up at full strength. Each batch is completely different. Sometimes the coolest casks on the market are Tennessee-style Whiskeys, sometimes they’re Kentucky Bourbon. The good stuff could be straight, or it could be a finished wood. The point is that they find the best odd lots and “left-overs” that would more likely be tossed into a generic blend and sell it to us in all of their glory.
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