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$119.99
Tierra Noble sources their 8-10 year-old blue agaves from small farmers in both Los Altos and the Valley of Tequila. They double-distilled in elongated custom stainless steel pot stills designed to enhance floral notes. Finally, Tierra Noble is aged in barrels made from 75-year-old American and 150-year-old French white oak, gently aging and imprinting softness and aromas to already complex tequila thanks to the cold temperatures in the barrel rooms and to the ceaseless passage of time.
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Size: 750ML
Proof: 80 (40% ABV)
Origin: Mexico
Distillery: La Estacada distillery NOM 1558
Tierra Noble is made with passion by the Herrera family at La Estacada just outside the beautiful mountain town of Mazamitla, Jalisco. La Estacada is the highest modern distillery on the planet at 7,200 feet of elevation, in Jalisco’s Sierra del Tigre, a place of cool forests, clean air and pure mountain springs. At this altitude, the low temperatures cause to the cooked agave mash to ferment slowly with exclusively Montpelier wine yeast while preserving the aromatic richness of the agave. Completely unique in the tequila industry, Tierra Noble achieves a secondary malolactic fermentation – more common in chardonnay production than in spirits – after the initial alcoholic fermentation, which manifests as surprising, beautiful buttery notes in the final product.
Nose: Vanilla, honey, subtle touch of black pepper, cooked agave.
Palate: Marzipan, light spiciness with notes of sweet agave and oak.
Finish: Long, medium oak and vanilla.
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